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North African Harissa Hotpot

North African Harissa Hotpot | Plant Based Meal From PEP Kitchen
North African Harissa Hotpot | Butternut squash, chickpea and spinach stew bursting with North African flavour. Another epic vegan meal from Pep Kitchen.
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Butternut squash, chickpea and spinach stew with harissa and tahini. Served with cauliflower-cous-cous, lentils, greens and dukkah.

 

 

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North African Harissa Hotpot | Plant Based Meal From PEP Kitchen
North African Harissa Hotpot | Plant Based Meal From PEP Kitchen

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